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Chef Gorji.com
Zing! By Gorji Best Cookbooks Buy Now
Dallas’ Chef Gorji’s debut cookbook shows how to add boldness to your cooking with reader-friendly recipes and simple culinary tips.

His New Mediterranean recipes featured at his intimate 10-table Dallas restaurant, Canary By Gorji have been garnering critical acclaim for over a decade, he even earned the coveted "Texas Steak Cook-Off Champion" award for his take on steak that incorporates pomegranates. Chef Gorji's cookbook, easy to read and follow shows you how to use not so usual ingredients like pomegranates and sumac to infuse your cooking with freshness and flavor.

Fox 4 Good DayFOX 4 Good Day
July 18, 2014

Watch Chef Gorji on FOX 4
talk about peaches and
Zing! By Gorji Cookbook.


Tonia's KitchenTonia's Kitchen Radio Show

Listen to Chef Gorji's
interview
about
Zing! By Gorji Cookbook
and his recipes.

Modern LuxuryModern Luxury Dallas
Magazine

Check out the great article by
Kim Pierce about Zing! By
Gorji
's Sizzling Secrets

Dallas Morning NewsDallas Morning News
Read Kim Pierce's great
write up
about Gorji and his
debut cookbook.

KTXD47 The BroadcastKTXD Channel 47
April 24, 2014

Chef Gorji was cooking two recipes from Zing! By Gorji on "The Broadcast" with Suzie Humphreys, Amy Kushnir and Steve Tobolowsky.

Buy Now
Modern and lively, Zing! By Gorji is one of my best cookbooks for sparking new ideas.

"It is filled with tips on how to use and choose ingredients, not to mention lots of recipes that make you go "yeh! I would have never thought of this combination". And they work!"

—Saeed Mostoufi, Enthusiastic Cook, Amazon Reviewer


"What a splendid insight into the culinary creations of one of Dallas' most talented chefs."
—Nancy Nichols, D Magazine Dining Editor